I am über happy right now because I’ve been baking pie all afternoon. Now, I like baking pie for two reasons:
- Baking is a mellowing activity I love but in which I infrequently get to indulge
- I am good at it
Oops, that was three. Oh well.
Anyway, the pies themselves look and smell delicious, like what I imagine heaven’s living room smells like.
However scrumptious these pies look, now I have to go make another, and then clean up this:
So happy Thanksgiving, readers. I hope your holiday is filled with only the most mouth-watering turkey and the butteriest mashed potatoes and the most perfect pies (plural), because what I am most thankful for this year is you.